This aged Cheddar is macerated and surfaced-ripened with a 10 years of age port. It combines the cheddar’s nutty notes to the fruity and sweet hints of the port. Cheddar Perron with port is truly an exceptional cheese.
Unpasteurized milk, bacterial culture, salt, rennet, port
*All the ingredients are manufactured in Canada
Par portion de 30g
Amount | % daily value |
---|---|
Calories | |
Fat 9g | 14% |
saturé 6g + trans 0,2g | 31% |
Cholesterol 35mg | |
Sodium 200mg | 8% |
Carbohydrate 2g | 1% |
Fibres 0g | 0% |
Sugars 0g | |
Protein 7g | |
Vitamine A | 10% |
Vitamine C | 0% |
Calcium | 20% |
Iron | 0% |
Ingredients | Product | Line | Factory |
---|---|---|---|
Arachides | Non | Non | Non |
Noix | Non | Non | Non |
Graines de sésame | Non | Non | Non |
Moutarde | Non | Non | Non |
Gluten | Non | Non | Non |
Produits laitiers | Non | Non | Non |
Oeufs | Non | Non | Non |
Poissons et fruits de mer | Non | Non | Non |
Soja | Non | Non | Non |
Blé | Non | Non | Non |
Sulfites | Non | Non | Non |